Junior Sous Chef (Kepong)
Petite Cafe Group Sdn Bhd Kuala Lumpur Full-time
Achieve at least Diploma certificate.
- Must have 3-5 years work experience as Jr Sous Chef or any related roles.
- Experienced or knowledgeable in Malay, Western and Asian cuisines (preferable).
- Must be able to communicate in Bahasa Malaysia and English.
- Have excellent grasp on food cost.
- Must be fit to long work hours (when necessary).
- Have good leadership and communication skills.
- Ensure the highest food quality and appropriate to the market by assisting the Executive Head Chef in all areas of kitchen operations.
- Supervises the proper set–up of each item on menus (seasonings, portions and platings) and ensures their readiness.
- Adheres to all health sanitation and food safety rules and regulation and make sure all staff adheres to these.
- Assists Executive Chef in checking and ordering fresh products and dry storage items required by the kitchen.
- Ensure readiness and makes priorities in case of last minute changes to reservation.
- Ensures that emergency procedures are practised and enforced to provide for the security and safety of guest and employees.
- Ensures that employees work in a safe manner that does harm or injure self or others and knows how to protect self against chemical, and is aware of harmful chemicals used.
- Checks that all highest standards of personal hygiene, dress, appropriate uniform, appearance and conduct is maintained by all employees in the department.
- To carry out any reasonable duty to assist in the smooth running of the company.
- EPF, SOCSO, EIS
- Hostel (Depend on availability and only for male employees)
- Staff meals
- Uniform and employee ID
- Annual leave, Medical leave and Hospitalization leave
- Medical claim
Marriott InternationalKuala Lumpur
Every day, we set the standard for rare and special luxury service the world over and pride ourselves on delivering excellence in the care and comfort of our guests.
1More Pizza Malaysia Holdings Sdn BhdPetaling Jaya, 11 km from Kuala Lumpur
Minimum Secondary School qualification or higher
• Able to communicate in English
• 3–5 years experience in pizza / Italian cuisine
• Experience in Neapolitan Style Pizza making preferred.
• Strong knowledge of dough fermentation and Neapolitan...
Marriott InternationalKuala Lumpur
Every day, we set the standard for rare and special luxury service the world over and pride ourselves on delivering excellence in the care and comfort of our guests.