Restaurant Manager (Japanese Halal Sushi Restaurant)
Sushi Saga Sdn. Bhd. Kajang Full-time
Experience in F&B / restaurant management preferred
- Strong leadership and communication skills
- Able to work under pressure during peak hours
- Responsible, proactive, and problem-solving mindset
- Able to manage foreign workers
- Willing to work shifts, weekends, and public holidays
- Halal compliance (we can teach)
- Able to work together with owner to upgrade SOP / operation of outlet
- Manage daily outlet operations (opening, closing, service flow)
- Supervise and schedule staff
- Handle customer service and resolve complaints
- Monitor sales and improve performance
- Manage stock ordering and inventory control
- Ensure cleanliness, food safety, and SOP compliance
- Submit daily reports to management
- Allowances, Incentives & Bonuses
- EPF
- SOCSO
- Staff Discount
Golden Leaf SDN BHDKuala Lumpur, 20 km from Kajang
Job Description
HIRING: RESTAURANT MANAGER
• NU Sentral, Kuala Lumpur
salary: RM 3,000 – RM 4,000
About Rasa Habibi
Rasa Habibi is a growing dining brand located in NU Sentral, offering a unique mix of Malaysian, Arabian, and Western cuisine...
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• Strong leadership and communication skills
• Able to work under pressure during peak hours
• Responsible, proactive, and problem-solving mindset
• Able to manage foreign workers
• Willing...
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management of the restaurant, including staff scheduling, customer service, and supervision of food quality, ensuring smooth operations.
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