Executive, QA/QC | Balakong

• To supervise and manage quality assurance & control processes and quality & food.
• The safety management system of goods.
• Liaise with other departments in ensuring that products adhere to quality & food safety standards.
• Ensure all inspection, documentation, measuring, and testing equipment are correctly controlled, calibrated, and maintained.
• Conduct internal Quality & Food Safety Management System Audit reports.
• The follow-up to ensure system compliance and effective corrective actions.

• Minimum 1 year working experiences in food industry.
• Candidate must possess a Degree in Food Science and Technology or equivalent.
• Have knowledge of a quality management system, including HALAL, MeSTI, and HACCP.
• Strong communication skills, strong leadership, and handling of measurement equipment.
• Possess a positive attitude, analytic and self-discipline.
• Must be willing to work on shifts when required.
• Able to work in 6 days shift (9 am-5 pm) with granted 1 off day per week.
• Malaysian only.

Salary: RM2,500.00 - RM2,900.00 per month.

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