[ref. f02255316] Johor Bahru - Assistant Restaurant Manager
JOLLIBEE Johor Bahru Full-time
We are looking for suitable candidates to join our team at the JOLLIBEE MALAYSIA Opening Soon at Lakefields Sungai Besi, Sogo KL, Permas Jaya (Johor) & Johor Jaya.
- At least 2-5 years of restaurant related experience in order to understand the operating functions of Jollibee restaurants.
- Basic knowledge of accounting system is a bonus in order to complete the necessary operations reports.
- Exceptional communication skills necessary to effectively manage employees and service the guests.
- Passionate and Excellent customer service skills to WOW our guests.
- The position is responsible for developing, implementing, and evaluating restaurant-specific plans for Sales and Profit Growth, Quality and Food, Service, Cleanliness and Condition (FSC) Standards Implementation, and People Targets, in alignment with the country plans. The role collaborates with Support Group, implements applicable programs, and provides feedback and inputs for performance improvement
- Responsible for the overall performance of the restaurant in terms of sales and profitability while maintaining a high standard of Cleanliness, Hospitality, Accuracy, Maintenance, Product Quality and Service rendered to all the guests patronizing our restaurants.
- Also responsible to train and coach all new managers and station crews to provide a high standard of food preparation, service and sanitation according to the Jollibee standards. He is also responsible to ensure the smooth daily operations and availability of sufficient manpower for the restaurant.
- Career advancement
- International branding
- Team work
Domino's PizzaJohor Bahru
Monitor and manage costs to ensure profitability
• Uphold all company policies and standards
• Communicate effectively with restaurant team at all time
Restaurant Manager at Domino’s Pizza
Are You Expert Enough to be a Restaurant Manager?
Challenge...
Designer Cats Sdn BhdJohor Bahru
Minimum SPM or Certificate with 2 to 3 years of experience in Supervisor or Assistant Supervisor role
• At least 2 years of experience in retail operations or customer service, preferably within:
Café & Restaurant, Cabin Crew or Hospitality...
AWAGYU SDN BHDJohor Bahru
Alcohol beverage will be served in the restaurant.
• Work closely with the chefs and kitchen team to provide the appropriate cuts and quantities of meat needed for daily service.
• Cut, trim, bone, and portion meats (wagyu) according...