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Kitchen Manager Jobs in Kuala Lumpur

1 - 15 of 161
1 - 15 of 161
Search Results - Kitchen Manager Jobs in Kuala Lumpur
Skyline Catering SDN BHD-Kuala Lumpur
and sanitation, team leadership, inventory management, staff supervision, kitchen equipment maintenance. #J-18808-Ljbffr...
Nong Geng Ji 农耕记-Kuala Lumpur
At least 2 years of experience in Food and Beverage (Kitchen) industry, experience in Mandarin Cuisine is a bonus.  •  Mature and positive attitude.  •  Possess good initiative and leadership skills.  •  Able to commit on weekends and public holiday...
ricebowl.my -
Skyline Catering SDN BHD-Kuala Lumpur
Safety and Sanitation, Team Leadership, Inventory Management, Staff Supervision, Kitchen Equipment Maintenance. #J-18808-Ljbffr...
Marriott International-Kuala Lumpur
JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food production; purchasing...
hiredly.com -
Skyline Catering SDN BHD-Kuala Lumpur
At least 2 years of experience in Food and Beverage (Kitchen) industry; experience in Mandarin Cuisine is a bonus. Mature and positive attitude. Possess good initiative and leadership skills. Able to commit on weekends and public holidays. Mandarin...
Hilton Worldwide, Inc.-Kuala Lumpur
will be responsible for performing the following tasks to the highest standards:  •  Plan and carry out a range of engineering, management and maintenance work.  •  Plan and implement duty rosters, carry out maintenance repairs and ensure a smooth transition of duty...
appcast.io -
UOA Hospitality Group-Kuala Lumpur
Help with the ordering, stocking, and organization of kitchen supplies and ingredients. Assist in managing kitchen inventory to prevent shortages and ensure proper stock rotation. Monitor and control food wastage by following portion control...
WYK Catering & Canopy Services Sdn Bhd-Kuala Lumpur
At least 1 year of experience as a chef in the F&B industry  •  Knowledge of culinary techniques and methods  •  A creative and innovative approach to cooking  •  Strong organizational and time-management skills  •  Ability to work well in a team...
maukerja.my -
Hyatt Hotels Corporation-Kuala Lumpur
If you're looking for a career with our Inclusive Collection, please click here to view job postings. Sous Chef - Pastry Kitchen (Local Only), Grand Hyatt Kuala Lumpur Grand Hyatt Kuala Lumpur MY - 10 - Kuala Lumpur Culinary Entry Level Manager...
Hunters International Sdn Bhd-Kuala Lumpur
Navigate local licensing, health regulations, and compliance requirements for setting up a restaurant in Australia.  •  Liaise with legal consultants, architects, and contractors to manage lease agreements, restaurant layout, and kitchen setup...
careers-page.com -
Kuala Lumpur
A fully remote position  •  To make a positive environmental and sustainability impact  •  Start up working culture about the company Our client is a solution provider who helps kitchen to reduce food wastes, cut costs and shrink their environmental...
randstad.com -
Timur Enak F&B Sdn Bhd-Kuala Lumpur
preparation techniques, including steaming, frying, dough making, and bun handling. Leadership:  •  Strong ability to lead, coach, and motivate kitchen teams while maintaining high food quality and hygiene standards. Inventory Management:  •  Competent...
ricebowl.my -
Marriott International-Kuala Lumpur
POSITION SUMMARY Kitchen Support Experts play an important role in support of several hotel functions. These associates may work across departments (e.g., kitchen, food and beverage, employee dining room) to support cleaning and basic kitchen...
hiredly.com -
Thai Brothers Culinary Management Sdn Bhd-Kuala Lumpur
Achieve at least SPM education  •  Minimum 3-5 years of experience in chef and kitchen management.  •  Well-versed in English and Mandarin.  •  Strong leadership, time management, and problem-solving skills.  •  Deep understanding of food safety...
maukerja.my -
Kuala Lumpur
expansion decisions  •  Develop and manage budgets, P&L, and financial models to drive revenue growth and profitability across all outlets.  •  Implement best practices in kitchen and service operations to maintain high standards in quality, efficiency...
randstad.com -
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