Kitchen Jobs in Kuala Lumpur
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Search Results - Kitchen Jobs in Kuala Lumpur
Hilton Worldwide, Inc.Kuala Lumpur
Job Description Job Number: Sous Chef - Pastry Kitchen (Pre-Opening) - Waldorf Astoria Kuala Lumpur (HOT0C9IM)Work Locations Waldorf Astoria Kuala Lumpur, 73, Jalan Raja Chulan, Bukit Bintang, Kuala Lumpur 50200With thousands of hotels in over 100...
KYOMOKuala Lumpurricebowl.my
Previous kitchen or pastry experience is an advantage, but entry-level candidates are welcome.
• Certificate/Diploma in Culinary Arts or Pastry Arts is an added advantage.
• Basic knowledge of cooking/baking techniques and kitchen equipment...
HiltonKuala Lumpur
A leading global hospitality company is seeking an experienced Sous Chef in Kuala Lumpur to ensure the highest culinary standards and operate efficiently in the kitchen. You will lead the culinary team, support daily kitchen operations...
CPI Food Concept Sdn BhdKuala Lumpurmaukerja.my
Proven sushi preparation skills and knife technique
Knowledge of Japanese cuisine and traditional sushi standards
Ability to work accurately and quickly during service
Familiarity with hygiene standards and food safety
Good teamwork and kitchen...
MVC ResourcesKuala Lumpur
A prominent convenience retail chain in Kuala Lumpur is seeking a Head of Central Kitchen to oversee end-to-end operations of their central kitchen facility. This role involves ensuring high-quality food production for over 100 retail outlets...
Kampachi Restaurants Sdn BhdKuala Lumpurhiredly.com
Responsibilities
• Assist kitchen staff in daily food preparation tasks
• Support chefs with basic cooking and plating under supervision
• Help with ingredient preparation (washing, cutting, portioning)
• Maintain cleanliness and hygiene...
Jobs KreateKuala Lumpur
recipes, maintaining kitchen hygiene, and ensuring smooth workflow. Employee benefits include annual leave, EPF, SECOSO, and medical insurance. This role is open to Malaysian citizens only.#J-18808-Ljbffr...
KYOMOKuala Lumpurricebowl.my
Previous kitchen or pastry experience is an advantage, but entry-level candidates are welcome.
• Certificate/Diploma in Culinary Arts or Pastry Arts is an added advantage.
• Basic knowledge of cooking/baking techniques and kitchen equipment...
Hilton Worldwide, Inc.Kuala Lumpur
A premier global hospitality company is seeking a Sous Chef for their pre-opening team at Waldorf Astoria Kuala Lumpur. In this role, you will assist the Executive Chef in maintaining high culinary standards, lead kitchen operations, and support...
CPI Food Concept Sdn BhdKuala Lumpurmaukerja.my
1. 2 years of experience within the F&B or hospitality industry specially Japanese Restaurant.
• Strong culinary expertise and creativity.
• Excellent leadership and team management skills.
• Knowledge of food safety standards and kitchen...
LUCK BROS KOPIKuala Lumpurhiredly.com
Responsibilities
• Prepare food according to the restaurant’s recipe and quality standards
• Maintain cleanliness and hygiene in the kitchen area
• Assist with food preparation and ingredient management
• Ensure proper food handling and safety...
Jobstreet MalaysiaKuala Lumpur
We are seeking a Project Sales Director to lead and grow the company’s project sales division by securing and delivering large-scale contracts in hospitality furniture , office furniture , or kitchen & wardrobe systems , while actively building...
Hilton Worldwide, Inc.Kuala Lumpurappcast.io
aesthetics.
• Partner with the Marketing and Operations teams to drive and support promotional initiatives, including curated tastings, signature events, and strategic content development.
• Oversee all aspects of daily kitchen operations, including food...
Private AdvertiserKuala Lumpur
margin control, and wastage management.
Oversee day-to-day bar and kitchen operations, ensuring smooth service during peak hours.
Manage inventory, suppliers, and ordering with strong cost discipline.
Prepare and present accurate operational...
YC CapitalKuala Lumpur
Dynamics, or equivalent) across procurement, inventory, logistics, and finance integration.
• Ensure data accuracy, system governance, and real‑time visibility of inventory, demand, and cost across all outlets, central kitchens, and warehouses.
• Translate...
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