F&B Manager (Halal & Non-Halal Restaurant)
TKS Estate Sdn Bhd Melaka Full-time
- Experience in chain or franchise restaurant operations.2. Background in both Halal and Non-Halal environments, especially in multicultural markets3. Food safety & Halal certification knowledge.
Hire, train, schedule and evaluate team performance.5. Handle guest feedback and ensure high satisfaction.6. Inventory & Procurement: Monitor stock levels, order supplies and reduce waste7. Control costs, manage budgets, and analyze sales data.8. Enforce hygiene, food safety, and licensing regulations.9. Coordinate promotions, seasonal menus and loyalty programs.
- Medical insurance
- EPF (Employees Provident Fund) contributions
- SOCSO (Social Security Organization) coverage
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• Customer service oriented, result driven & good team player;
• Excellent communications & interpersonal skills;
• Able to...