Trainee Baker - Aeon Maxvalu Prime Desa Park City
AEON Co. (M) Bhd. Kuala Lumpur Full-time
Have at least SRP / PMR / SPM / Certificate or Diploma
- Have an attractive personality and can communicate well
- Have a strong interest in retail
- Able to work in shifts, weekends and public holidays
- Applicants must be a Malaysian citizen or Permanent Resident status
- Attractive personality, energetic and positive behavior
- To be responsible for the majority of work involved in the process of baking / production.
- To work as a team to ensure that the desired end product is produced.
- To follow strictly on the working schedule and items to be made and in what quantities they are to be prepared.
- To concentrate and to improve on the various job function assigned to him / her, where in the areas of Baking, Table Work, Sheeting and Mixing.
- Providing good service and friendly service to customers
- Ensure the premise is in clean and orderly
- Ensure each payment in accordance with the procedures set
- Assist in production line in preparation and handle baking, stuffing, shaping, and finishing high quality bread.
- Ensure cleanliness and sanitation of workstation and equipment.
- Ensure that food handling and hygiene regulations are followed in accordance with Standards.
- Allowance
- Medical
- Education Support
- Dental
- Staff Rebate
- Insurance
- Long Service Awards
MaxValueKuala Lumpur
Applicants must be a Malaysian citizen or Permanent Resident status
• Attractive personality, energetic and positive behavior
• Support Chief Baker to manage the Bakery Team.
• Lead a small team of junior bakers
• To supervise the daily work in the bakery...
Little Tea & Bakery Sdn BhdKuala Lumpur
Baker with 1 to 2 years’ experience. No experience may apply.
• Have good discipline and attitude.
• Able to maintain cleanliness.
• Able to work on flexible hours and over-time.
• Able to work 2 shifts.
Bakers & Cake Baker
• Follow strictly...
AEON Co. (M) Bhd.Shah Alam, 19 km from Kuala Lumpur
with the necessary knowledge about the bakery.
3. To assist the other bakers/trainee bakers in all the production work and to learn from the baker on all the products and techniques involved in the bakery.
4. To work as a team with the other staff in the bakery...