F&B Admin

apartmentRWC GLOBAL CONSULTANCY SDN BHD placeKuala Lumpur scheduleFull-time calendar_month 

Minimum 1 year of experience in F&B administration or a related field

  • Fresh graduates are encouraged to apply
  • Required skills: Administration Management, Food Safety, Food Preparation, Food and Beverage, Office Administration
  • Proficient in Microsoft Office Suite (Word, Excel, PowerPoint)
  • Strong organizational and time management skills
  • High attention to detail and accuracy in data entry
  • Basic accounting knowledge for budget tracking and financial reporting
  • Excellent customer service and interpersonal skills
  • Diploma in Hospitality Management, Business Administration, or related field (preferred)
  • Understanding of food and beverage industry standards and regulations
  • Familiarity with menu planning and pricing strategies
  • Ability to work effectively in a fast-paced environment
  • Fair written and verbal communication skills in English
  • Assist in staff scheduling, including coordination of part-time workers to ensure smooth daily operations.
  • Help compile, update, and maintain accurate halal documentation (e.g., halal certificates, ingredient lists, supplier declarations).
  • Coordinate with the Halal Executive to verify that all products and suppliers comply with halal certification requirements.
  • Support internal halal audits and regulatory inspections by preparing relevant documentation and follow-ups.
  • Manage purchase order processing and monitor procurement progress.
  • Contribute to menu planning by assisting in cost analysis, ingredient sourcing, and presentation ideas.
  • Generate and interpret reports on sales, costs, and inventory to support informed decision-making.
  • Assist in planning and coordinating F&B events, including logistics and setup.
  • Maintain current records of all food safety certifications and staff training sessions.
  • Handle customer inquiries and resolve complaints professionally and courteously.
  • Ensure strict compliance with food safety standards and industry regulations.
  • Provide hands-on support during peak service hours, special events, or when staff shortages occur.
  • Next to TTDI MRT Station (with shutter bus available to our corporate building)
  • Sponsorship for professional qualification & examination
  • Supportive and friendly working environment
  • Good career path - Great career development opportunities with personal mentoring
  • Interactive and responsive management team
  • Annual Oversea and Local Company Trip
  • Annual and Performance Bonus
  • EPF & SOCSO
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