Commis Chef
Empress Gate Sdn Bhd Kuala Lumpur Full-time
As a Commis Chef, you will be an integral part of our kitchen team, helping to prepare and deliver high-quality dishes in line with our standards. You will work under the guidance of senior chefs to ensure the kitchen runs efficiently while contributing to the creativity and execution of our menu.
We are looking for someone with at least 1 to 2 years of experience, a passion for food, and a strong commitment to teamwork.
- At least 1 to 2 years of experience working in a professional kitchen environment.
- Basic knowledge of food preparation, techniques, and culinary terminology.
- Strong communication skills and the ability to work well within a team.
- A valid typhoid injection certificate (or willingness to obtain).
- Strong work ethic with a keen eye for detail.
- Must be willing to commute to the location.
- Assist in the preparation and cooking of food under the guidance of senior chefs.
- Ensure food quality and presentation meet our high standards.
- Maintain a clean and organized work area, ensuring all kitchen equipment is used safely.
- Assist in stocking and organizing ingredients and supplies.
- Follow all food safety and hygiene procedures, including handling food with proper safety protocols.
- Collaborate effectively with the kitchen team, including communicating clearly and efficiently.
- Help in other kitchen-related duties as required.
- Competitive salary.
- Opportunity to work in a supportive and dynamic team.
- Continuous learning and development opportunities.
- A positive work environment with room for growth.
- Staff meal is provided.
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• Crafting and providing the best of illy food recipes, and creating the illy Experience for all of the customers is part of our FAM-illy.
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