Chef De Partie
Agensi Pekerjaan Jobs Kreate Sdn Bhd Kuala Lumpur Full-time
This role is open to Malaysian/Singaporean citizen only.
- Minimum Diploma in Culinary Arts or related field.
- Minimum 5 years of relevant experience in a 4–5-star hotel or premium hospitality environment (upscale / fine-dining restaurants).
- In-depth knowledge of various cuisines.
- Proven experience in leading multicultural teams.
- Good English fluency (spoken and written); additional languages are an advantage.
- Previous cruise industry experience is an advantage.
- Manage a specific section of the kitchen efficiently
- Ensure food quality, consistency, and presentation standards
- Supervise and guide junior kitchen staff
- Monitor stock usage and kitchen performance
- Maintain hygiene and food safety compliance
- Annual Leave
- EPF
- SOCSO
- EIS
Marriott InternationalKuala Lumpur
food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock...
Orbit World Group Sdn BhdAmpang Jaya, 8 km from Kuala Lumpur
outlet expansion & development
Working Hours
• Shift-based (AM/PM)
• 6 working days per week
About The Role:
We are looking for a skilled and hands-on Chef de Partie (CDP) to manage and support smooth daily kitchen operations. This role involves...
Marriott InternationalKuala Lumpur
food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock...